A side. A topping. An ingredient.
Part of a salad, a zesty inclusion to your breakfast smoothie, served with a hotdog on a summer BBQ, pancakes - whatever you can think of, a fermented food can be added to it!
Sauerkraut is a traditional part of Eastern European cuisine, packed with vitmans C and K, and we've put a unique RIFCO twist on it with our own Spicy and Beety Kraut.
Kimchi has been a part of Korean culture for centuries, usually served as a side dish high in vitamins, enzymes and beneficial live bacteria. Our Turmeric Kimchi is designed to make it as easy as possible for your body to absorb the curcumin from turmeric.
Feel The Ferm
Organic Classic Kimchi
Inspired by traditional Korean culture fermenting organic vegetables, spices and Celtic sea salt together, this is our take on classic live kimchi. Usually presented as a side dish, kimchi is naturally cultured and high in vitamins, enzymes and beneficial live bacteria for a naturally plant-based, tasty side dish. A hit of vitamins packed in to full flavour.
Organic Classic Sauerkraut
Eastern European fermented, organic cabbage packed full of natural goodness. Just cabbage and Celtic sea salt, and time. The result is super tasty and offers vitamins C and K, potassium, calcium and phosphorus. And it’s great in salad, with a sausage, even in a smoothie. Try not to cook it, just add it.
Organic Beety Kraut
Eastern European fermented, organic cabbage packed full of natural goodness and natural, earthy spices. The result is super tasty and offers vitamins C and K, potassium, calcium and phosphorus. And it’s great in salad, with a sausage, even in a smoothie. Try not to cook it, just add it.
Organic Turmeric Kimchi
This is one of the healthiest ways to consume curcumin (the active ingredient in turmeric), as the fermentation process breaks down the turmeric to make it easier for your body to absorb. This product is rich in beneficial live bacteria, enzymes, vitamins and minerals, and the black pepper completes both the taste and health benefits, by aiding turmeric absorption and adding a smooth spicy twist.
Organic Spicy Kraut
A classic Eastern European side dish with a Latin American twist, our sauerkraut combines cabbage, red chillies and oregano for a spicy twist on the original classic. The result is super tasty and offers vitamins C and K, potassium, calcium and phosphorus. And it’s great in salad, with a sausage, even in a smoothie. Try not to cook it, just add it.
We do our bit to support charities close to our heart - we have close associations with the Fare Share Charity (supported by Marcus Rashford), donating all short dated food stocks to their distribution centres, as well as funding our own associated brand “Community Larder”, which donates products to homeless hostels and food banks.
Products from the Really Interesting Food Co are available in store and online from all good health food stores. Please visit our STOCKISTS page for more details.
